Here is an easy and healthy recipe to wet your palate and make everyone’s bellies happy! These delicious Sweet Potato Chicken Nuggets are baked to perfection and are Whole 30 & Paleo-friendly. Perfect for a delicious and kid-friendly weeknight dinner.⠀
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Sweet Potato Chicken Nuggets⠀
Prep Time -10 mins⠀
Cook Time- 27 mins⠀
Total Time- 37 mins⠀
Servings: 4 nuggets⠀
Calories: 44 kcal/nugget ⠀
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Ingredients⠀
1 lb ground chicken⠀
2 cups finely shredded sweet potato about 2-3 sweet potatoes⠀
2 Tbs coconut oil⠀
2 Tbs coconut flour⠀
2 green onion sprigs finely chopped⠀
1 tsp garlic powder⠀
1 tsp onion powder⠀
1 tsp chili powder⠀
1 tsp salt⠀
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Instructions⠀
Preheat oven to 400F. Line a baking sheet with parchment paper and set aside.⠀
In a large bowl, add all ingredients and use clean hands to fully incorporate.⠀
Using a measuring tablespoon, scoop out the mixture and roll it into a ball before flattening and shaping it into nuggets. Place on the baking sheet. Bake nuggets for 24-27 minutes, and flip halfway through to lightly brown both sides. Allow nuggets to cool for 5-10 minutes before serving.